lima-mancora
OUR CULINARY VACATIONS
Highlights | Brief Itinerary | Full Itinerary | Cost Scheme
Lima-Mancora
Overview
Overview
2009 Trip Dates:
Aug 5 - 13
Nov 4 - 12
2010 Trip Dates:
Apr 14 - 22
Aug 4 - 12
Trip Length
9 days / 8 nights
Group Size
max. 8 people
The Lima-Mancora Trip Price includes:
- 4 half-day interactive cooking classes
- 8 nights in four- or five-star accommodations, double occupancy
- Domestic airline flights
- Airport and ground transfers
- Meals and beverages as outlined in detailed trip itinerary
- Gratuities in restaurants
- Fluent English- and Spanish-speaking tour leader
- All entrance fees on group outings
- $100 Donation to the Peru office of World Vision
On each trip there is room for 6 cooking participants and 2 non-cooking participants. If you prefer a single occupancy room, you will need to notify Pica Peru staff at the time of your booking and add the single supplement price to your final tour price.
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Prices for 2009 Trip Dates: |  |
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| Item | Price | |||
| Tour and cooking classes | $ 3,300 per/person | |||
| Tour and no cooking classes | $ 3,000 per/person | |||
| Single supplement | $ 550 | |||
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