lima - sacred valley

OUR CULINARY VACATIONS

Highlights | Brief Itinerary | Full Itinerary | Cost Scheme

Lima-Sacred Valley & Cusco Overview


 2009 Trip Dates:
Ago 26 - Sep 4
Sep 30 - Oct 9

 2010 Trip Dates:
Jan 13 - 22
Feb 10 -19
Mar 10 - 19
May 26 - Jun 4
Jun 9 - 18
Sep 1 - 10
Oct 6 - 15
Nov 3 - 12
Nov 24 - Dec 3


Trip Length
10 days / 9 nights


Group Size
max. 8 people


DOWNLOAD BROCHURE

The Lima-Sacred Valley & Cusco Trip Price includes:

  • 4 half-day interactive cooking classes
  • 9 nights in four- or five-star accommodations, double occupancy
  • Domestic airline flights
  • Airport and ground transfers
  • Meals and beverages as outlined in detailed trip itinerary
  • Gratuities in restaurants
  • Fluent English- and Spanish-speaking tour leader
  • All entrance fees on group outings
  • $100 Donation to the Peru office of World Vision

On each trip there is room for 6 cooking participants and 2 non-cooking participants. If you prefer a single occupancy room, you will need to notify Pica Peru staff at the time of your booking and add the single supplement price to your final tour price.

Prices for 2009 Trip Dates:    
  Item   Price  
  Tour and cooking classes   $ 3,800 per/person  
  Tour and no cooking classes   $ 3,500 per/person  
  Single supplement   $ 550